류수영 오징어회무침 레시피Fragrance Joa Story
Introducing the recipe for squid salad from Ryu Soo-young’s 246th episode of New Release Convenience Store. Frozen squid is the cooking ingredient, so let’s take a closer look at how to prepare squid.
Convenience Store Ryu Soo-young’s Recipe Squid Salad
[Table of Contents Here]
1. First, prepare the squid. It is prepared as frozen squid, but remove the remaining squid bones.
Removing squid bones
2. Frozen squid will naturally thaw if washed in water.
Wash in water
3. Cut the squid in half.
Cut in half
4. Slice the squid with the skin facing up.
Slice with the skin facing up
5. Cut the squid skin into 0.5cm thick pieces.
Slicing the squid
6. The frozen squid is ready. Squid ready
7. Put a cup of water in a frying pan with a shot glass, and when the water boils, add the cut squid, close the lid, and cook for 1 minute.
After 1 minute, rinse with cold water.
How to blanch squid
8. Cut the stems of 1 bunch of water parsley into 3~4cm lengths.
Cutting water parsley
👉Use the leaves of water parsley as pancakes
Make water parsley leaves into pancakes
9. Cut 1/2 of the green part of the radish into strips, and cut them into strips of 0.5cm size, similar to the size of the squid.
Cutting the green part of the radish
10. Mix the cut radish, 5T of vinegar, 2T of sugar, and 3 pinches of seasoning salt in a bowl, and place in the refrigerator to marinate for more than 30 minutes.
Flip it over once after 15 minutes to marinate evenly.
Pickled Radish Seasoning
11. In a bowl, mix 4T red pepper powder, 4T sugar, 4T sesame oil, 3T soy sauce, 3T vinegar, 2T gochujang, 2T pickled radish greens, 1T ketchup, and 1T anchovy sauce to make the seasoning sauce.
Making the Squid Sashimi Seasoning Sauce
12. After pickling the radish in the refrigerator, add 2 teaspoons of the pickled radish greens to complete the squid sashimi seasoning.
Adding greens to complete the squid sashimi seasoning sauce
13. In a bowl, add boiled squid, pickled radish, water parsley stems, 7T seasoning sauce, and 2T sesame seeds and mix.
Add squid, radish, water parsley stems, and sesame seeds and mix.
14. The squid sashimi seasoning is complete. Squid sashimi salad complete
Squid sashimi salad Ryu Soo-young recipe view
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